description
Known for its famous hot chocolate and delicious Mont Blanc, Angelina brought together all its know-how to restore this authentic recipe made with quality ingredients.
Ingredients
Sugar, cocoa powder, cocoa mass, cocoa butter, low fat cocoa powder, whole milk powder, skimmed milk powder. Cocoa: 53% min.
Origin
Paris, France
Brand
Angelina
Producer
More than just a simple tea room, the Angelina House is a luxury brand with the prestigious image that symbolizes the French lifestyle.
In 1903 the Austrian confectioner Antoine Rumpelmayer founded Angelina, named in honor of his stepdaughter. For over a century, the tea room has become a rather gourmand and sophisticated place. Since its opening, Angelina becomes the inevitable appointment of the Parisian aristocracy. In this tea room have crossed Proust, Coco Chanel and the greatest French designers.
The decor, designed by renowned architect Edouard-Jean Niermans, combines elegance, charm and refinement. Angelina is a true romantic poetry, a place of calm and pleasure, between serenity and indulgence.
Based on this experience, the Angelina House has developed a range of products to allow everyone to rediscover the pleasures of this legendary tea room at home.
Shipping
This product is in stock. With edélices.co.uk, your order will be shipped from our premises within 3 to 5 business days.
cook with talent
For a cup, heat 150 ml of milk in a saucepan. At the boil, remove from heat, add 75 g of chocolate and stir until complete melting of the chocolate. For a creamier chocolate, put the pan on low heat and stir gently for a few minutes.
Your chocolate is ready to be tasted!