description
This is a very rare white pepper.
Its elegant colour comes with a powerful and pleasant nose, with fresh, woody and delicate acidic hints.
Very present in the mouth, with notes of licorice and underbrush fragrance, it is a very fine and harmonious pepper.
Ingredients
Sarawak White Pepper
Origin
Malaysia
Brand
Sarabar
Producer
Importer of spices and peppers, Sarabar research in areas of production, the best spices in the world. Once selected, they are immediately sent to France by plane to be conditioned. This allows to offer peppers and spices as fresh as possible, but also of precise origin.
Shipping
This product is in stock. With edélices.co.uk, your order will be shipped from our premises within 3 to 5 business days.
cook with talent
The white pepper from Sarawak will be adequate with:
- shells, white meats, poultry, white fishes, pork, veal
- white sauces, pastas, rice
- steamed vegetables, marrow, button mushrooms, asparaguses, tomatoes, French and white beans
- salads and fruit-based desserts