description
Pink pepper is actually a false pepper. Grown in Madagascar, it is originally from Reunion Island and is also known as Bourbon pepper. Pink pepper offers a pleasant enough flavor, almost sweet at first, then aromatic, spicy and hot.
Ingredients
Poivre rose de Madagascar 100%.
Origin
Madagascar
Brand
Sarabar
Producer
Importer of spices and peppers, Sarabar research in areas of production, the best spices in the world. Once selected, they are immediately sent to France by plane to be conditioned. This allows to offer peppers and spices as fresh as possible, but also of precise origin.
Shipping
This product is in stock. With edélices.co.uk, your order will be shipped from our premises within 3 to 5 business days.
cook with talent
The pink pepper does not bear the cooking with the exception of very soft cooking like en papillote, but without acidity. It is recommended for sauces with cream, white meats, poultry, kidneys, tartars, fishes or marinated shellfishes. It flavors very well summer salads, cottage and goat cheeses.