description
The Eggplant is a vegetable with a subtle taste that is consumed exclusively cooked. Very popular in the Mediterranean cooking, eggplant is very popular in Asia, where there are many varieties. However, this variety of round eggplant is native to Sicily.
Ingredients
Origin
Italy
Brand
Edélices Primeur
Producer
With our experience and keen to introduce high quality products, we have selected cheese makers passionate about their craft and with reputable chefs. Produced by mixing expertise and tradition, cheeses from sheep, goat and cow that we offer are of an excellent quality and a unique taste.
Shelf life information
Eggplant will keep cool and in its kraft bag because this vegetable is sensitive to ethylene that can be produced by other foods in your fridge vegetable drawer, ethylene can ripen some fruit and vegetables. Eggplants are delivered ripe, it is best to keep them cool and consume within 5-6 days.
cook with talent
Eggplant goes perfectly with olive, with many other vegetables, with lamb in a curry for example.