French veal - T-bone 300 g

£8.23

32,67 € / kg

Out of stock

description

The French-born veal is renowned for the quality of races put in breeding and the expertise of farmers.

T-Bone, a rib that has a bone in the shape of a T, is the rib of excellence for meat lovers. Its generous portion will get a nice thickness to a tender and juicy meat. The value of T-Bone is also to have both the tenderloin on one side of the bone, and the sirloin on the other side.

Ingredients

Calf 100%.

Origin

France

Brand

Edélices Boucherie

Producer

Based on our experience, we have selected the exceptional meat usually reserved for top chefs. To guarantee availability, freshness and quality at every moment, we work with the best producers worldwide. And since the traceability of meat is essential to ensure a quality product, a chain is implemented to track each product from production to marketing. You will find on each of our exceptional meat, the right labels to identify the link between the product and the animal or group of animals from which it originates, the corresponding slaughterhouse and the workshop in which it was prepared.

Shelf life information

T-bone, calf, French, meat, veal chop

cook with talent

T,bone, veau, français, viande, côte de veau