Organic pork rillettes with dried Prune and Armagnac 90 g

Pork meat*(shoulder, picnic ham, fat) 85%, prunes with Armagnac* 15%, Guérande salt*, white pepper*.

*ingredients coming from organic farming.

Coming from the Haut Anjou region, the traditional recipe of the smooth rillettes of the Mottay Gourmand is carefully prepared: cooked for 18 hours, the organic pork meat is then crumbled by hand. After a strict selection, Mister and Misses Martin, founder of the brand, kept 5 original flavors made with certified organic ingredients. The pigs are raised outdoors, or on hay, and are fed with tricitale, barley, corn and soy. Alcohol, spices, fruits and vegetables are also organic and carefully selected.

This product is in stock. With edélices.co.uk, your order will be shipped from our premises within 3 to 5 business days.