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Smoked organic salmon - large slices - Olsen

Smoked organic salmon - large slices 300 g

Smoked organic salmon - large slices - Olsen
£31.08
12,33 € / 100 g

Out of stock

description

The salmon can come from Ireland or Scotland depending on arrivals. They are raised in conditions respectful of the animal and the environment.

The low density of fish in the sea pens can offer high-quality salmon, little fat, tender meat and fleshy


For the collection".", large slices brown muscle is removed and only the best parts of the net are used

Ingredients

Salmon (Salmo salar) Biological brought up in Scotland or Ireland (see Product), salt.

Origin

Ecosse / Irlande

Brand

Olsen

Producer

Since 1991, the team Olsen is carried by a challenge: give acclaim to the wild smoked salmon from the Baltic sea.

the biggest names in French gastronomy, critics and food writers have unanimously recognized the high quality range of smoked salmon < / strong> Olsen and the other Nordic specialties of the house.

thus, in France, numerous restaurants, caterers and famous luxury department stores offer exclusive a range of Olsen products.

Shelf life information

Once received, you have 21 days to consume your organic smoked salmon. Attention, it does not freeze.

cook with talent

The organic smoked salmon is ideal for an aperitif, a toast or a blini with a knob of butter.

 
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