description
The canning factory Saint Christophe uses all of its artisanal expertise in order to provide you with high quality pâtés. The classic countryside-style pork pâté is here livened up with a little bit of green pepper in order to lift its flavor. As an appetizer or during a cocktail buffet, this pâté will charm your taste buds.
Ingredients
Pork, Green pepper 4%, Pork liver, onions, eggs, herbs and spices, Salt, Pepper.
Origin
Picardie, France
Brand
Conserverie Saint-Christophe
Producer
A family savoir-faire lives behind these house, which has seen its trout and field lamb terrines receive awards for their quality. When he saw the success of his terrines and his roasted chicken in the different farmer markets of the area, Eric Van Hoost founded the Conserverie Saint Christophe. It did not take long for the family factory to gain country wide and even Europe wide success. The canning factory is now located in Argoules, 20 kilometers away from the Bay of Somme, and highlights products from the Picardy and the Flanders regions.
Shipping
This product is in stock. With edélices.co.uk, your order will be shipped from our premises within 3 to 5 business days.