description
The Gouda with truffle is characterized by a smooth rind and hard black wax and yellow Creama color paste with scattered pieces of truffles. His young and supple texture contains a sweet and subtle flavor with milk flavor, cream, almond and truffle
History
Gouda Holland is a cheese named after a small port (Gouda). We must not fail to visit among other sites the"waagehuis", remarkable Gothic building where, since the Middle Ages, they weigh the cheeses to be shipped by sea after being placed on the local market, very picturesque.
Ingredients
Origin
Pays-Bas
Brand
Edélices Fromagerie
Producer
With our experience and keen to introduce high quality products, we have selected cheese makers passionate about their craft and reputable chefs. Produced by mixing expertise and tradition, cheeses from sheep, goat and cow that we offer are of a superior quality and a unique taste.
Shelf life information
Gouda, truffles, Netherlands, cheese
cook with talent
If you liked this cheese, nous recommandons aussi the Chaource, the Gorgonzola, or also the Claousou with uncooked milk.