Chablis 2014 - White wine - Louis François

Chablis 2014 - White wine 75 cl

£16.88
26,80 € / litre

Out of stock

description

The Chablis region has an exceptional terroir, unfortunately often untapped qualitatively. Yet the limestone outcropping here, usually Kimmeridgian of origin gives the wines a voltage and a splendid and incomparable mineral energy. Climatic conditions setting to fair weather from August 15 to September 11, saved the vintage and allowed a good qualitative potential above all in white with cisaltés profiles fit for custody. The wines are tasted more beautifully at present

Color

Pale yellow with gray reflections

Odor

orchard flowers Accurate, fresh fruit, fresh dominant and fun

Taste

Focusing on yellow fruity, zesty and ripe, it then develops pleasant notes of lime and grapefruit. Finale raised citrus. A twirling profile

cuvée assembly

100% Chardonnay

Breeding

100% stainless steel for 9 months

potential aging

4 to 5 years

Typicity of Louis François wine compared to

a perfect respect of the vintage that gave a fair and tasty frame, any precision characteristic of this beautiful soil of Chablis and reflection of the vintage.

Ingredients

Alcohol: 12.5% ​​.

The abuse of alcohol is dangerous for health, consume in moderation.

Origin

Burgundy, France

Brand

Louis François

Producer

Born from multiple journeys in the heart of French vineyards, the brand Louis Fran?ois offers consumers, lovers of good wines, the opportunity to discover the variety of wines produced and reared in the cellars of French winemakers.

Rooted in the earth, Louis Fran?ois offers to leave the beaten path and enjoy rare and confidential wines with the help of oenologists and renowned sommeliers, including Benjamin Roffet, best sommelier of France 2010 and Meilleur Ouvrier de France 2011.

Shelf life information

Louis François, wine, chablis white Burgundy

cook with talent

Temperature: 8/9 ° C

Conditioning: Noting special if not for a beautiful glassware

Food pairing: Carpaccio bar and grapefruit juice.